Bean Risotto

From: Blue Zones Kitchen One Pot Meals cookbook

Ingredients:

Directions:

Hot Mama Grade: A

Hot Mama Grade: This is a tasty recipe. I like the chewiness of the farro and the white beans. It makes a good combination much like beans and rice does. The flavor is good and not overpowering. I ended up putting a bit too much lemon, but even with that, it was tasty. I would make this recipe again. I used spinach instead of dandelion greens as that is what I had. I try not to have dandelions! I used dried oregano and thyme, but I always have fresh rosemary on my garden. I did oresoak the farro, but the package said I didn't need to if I cooked it 30 minutes.