Ingredients:
1/2 lb cooked chick peas (or 1 box).
Finely diced red onion, about 1/2 cup.
1 diced cucumber.
1-2 diced tomato.
Salt.
1 tsp olive oil.
That's it! Adjust to taste :)
Hot Mama Grade: A-
Hot Mama Notes: This salad is quick, easy, and tasty. I doubled the chick peas, cucumber (2 whole), and used half an onion. No tomatoes initially, but added them later. I would make it again for a potluck or when hosting a dinner. I'm not sure my kids will love it. I think next year I would use a little less onion. I would also consider skipping the olive oil.
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