http://allrecipes.com/recipe/best-lemonade-ever/
Ingredients:
1 3/4 c White Sugar
1 1/2 c Lemon Juice, fresh squeezed
8 c Water
Directions:
- In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
- Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.
Hot Mama Notes:
This recipe is good. A bit sweet. Next time, I will try it with 1.5 c sugar or less for the sugar syrup!
Hot Mama Grade: A-
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